★★★★★897 Reviews: #Best #Recipe >>> Indian Mee Goreng Formula
★★★★★897 Reviews: #BestRecipe >>> Indian Mee Goreng Formula
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
Hello, all. Yups I come with very delicious recipes. This dish has a distinctive taste, all flavors are mixed together to create a super duper delicious taste.
The ingredients are still natural and easily available to all of you can try to make it immediately at home.
So, what are you waiting for? Feel and enjoy this dish and good luck.
Fixings:
Sauces:
- Cooking Oil
- 2 cloves garlic hacked
- 3 tablespoons of stew glue or to taste formula beneath
- 1 lb of Yellow Noodles washed
- 3 bits of dried bean curds cut into pieces
- 1 potato bubbled, stripped, and cut
- 2 eggs
- 4 squids cleaned and cut into rings
- A bunch of bean grows
- Lettuce leaves for embellishing
- 1 lime cut into wedges
Stew Glue:
- 2 tablespoon of soy sauce
- 2 tablespoon of dull soy sauce or kecap manis
- 3 tablespoon of tomato ketchup
- Sugar and Salt to taste
- Mix 10 dried red chilies in a nourishment processor. Include some water and some oil to mix well. Warmth the wok and "tumis" pan sear the glue until the oil isolates from glue. Put aside.
Directions
- Warmth the wok and pour in the cooking oil. Include garlic, 3 tablespoons of stew glue, cut potatoes, bean check pieces, and squids. Sautéed food until fragrant. Include yellow noodles and sauces and keep blending. Set the noodles to the side of the wok.
- For the complete recipe click here
Thank you for coming to my blog and good luck
