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My BEST #Recipes >> Cheesy #Tortellini and Mushrooms



My BEST #Recipes >> Cheesy #Tortellini and Mushrooms

#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)



You’ll Need:

20 oz. cheddar tortellini 

1 lb. infant bella or crimini mushrooms, cut 

2 tbsp. margarine 

3/4 glass substantial cream 

1/2 glass destroyed Mexican cheddar mix 

1/2 tsp. dried thyme 

salt to taste 

slashed parsley to decorate

How to Make:


  1. Cook the tortellini as indicated by the bundle directions. Channel, flush with virus water, and put aside. 
  2. In the interim, in a vast skillet, cook the mushrooms in margarine on a high warmth for around 10 minutes, until the fluid totally dissipates and the mushrooms begin to darker marginally. 
  3. Diminish the warmth to low. Include the substantial cream, thyme, and salt and heat to the point of boiling. Gather the tortellini and blend into a single unit well. 
  4. Sprinkle the cheddar uniformly to finish everything. Spread with a tight cover and cook for an extra 5 minutes, until the cheddar liquefies. 
  5. Enhancement with naturally hacked parsley. Serve quickly.


Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)

https://cooktoria.com/mushy tortellini-with-mushrooms/