★★★★★570 Reviews: #Best #Cake >> NO-Prepare #Vegetarian #CHOCOLATE #CREAM #PIE
★★★★★570 Reviews: #BestCake >> NO-Prepare Vegetarian CHOCOLATE CREAM PIE
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This time the cake is very delicious, it tastes sweet, crispy, and soft mixed into one and makes it very delicious. This cake is highly recommended for your sweet food lovers.
And you can make it yourself at home because the ingredients are easy to obtain and also still natural.
So, let's make this dish at home feel the sensation and adjust your taste ...
Fixings
Outside
- 2 containers (280g) almonds (or nuts of choice)*
- 1/2 container (40g) cacao powder
- 1/2 tsp salt
- 1/4 container (50g) coconut oil**
- Discretionary: 2 tbsp maple syrup***
Filling
- 6oz unsweetened chocolate
- 2 containers (480g) almond milk (or milk of decision)
- 1 container pressed (200g or around 12 dates) set Medjool dates
Directions
- For the outside, mix the nuts, cacao powder, and salt until coarsely ground.
- Include coconut oil. Mix/mix until the surface is wet and brittle yet holds together when squeezed.
- Press into the base of a pie dish and up the sides, holding around 1/2 container for garnish.
- For the filling, mix the milk and dates on high until exceptionally smooth.
- Dissolve the chocolate.
- Add dissolved chocolate to the blender and mix until consolidated.
- Fill the covering and smooth the best. Sprinkle with the rest of the outside layer lumps and chocolate chips. Shower with dissolved chocolate.
- Refrigerate or stop medium-term, or for no less than 8 hours.
- A residue with powdered sugar or coconut flour (looks like powdered sugar and you don't taste it). Cut and appreciate!
Thank you for visiting my blog, enjoy it and have a good try
Click ==> Original recipe here :
https://www.feastingonfruit.com/no-bake-vegan-chocolate-cream-pie/
