This is The Best Favorite #Food #Recipes >> LEMON SWEET ROLLS
This is The Best Favorite #Food #Recipes >> LEMON SWEET ROLLS
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Ingredients
- 1 tube Crescent rolls — 8 rolls
- 1 tablespoon lemon zest — about 1 lemon
- 2 tablespoons granulated sugar
- Butter
- 1/4 cup powdered sugar
- 1 tablespoon lemon juice
Directions
- Preheat oven to 350 degrees. Line a cookie sheet with parchment paper.
- Carefully unroll the crescent rolls, being sure to keep them in a rectangle. Do not separate them; press together the seams of all 8 rolls to form a large rectangle.
- Spread with a small amount of butter (light butter spread is fine too). Mix granulated sugar and lemon zest in a small bowl. Sprinkle evenly over the rectangle of dough, being sure to go right up to the edges.
- Starting at the short end, tightly roll the crescent rolls back into a roll, pressing together seams as needed.
- Slice into 8 equal sized pieces and place on prepared cookie sheet.
- Bake for about 12 minutes, until browned. Prepare glaze while they are baking.
- Whisk powdered sugar and lemon juice in a small bowl. Drizzle onto hot rolls when they come out of the oven. Rolls are best warm.
Recipes Note
This Recipe From :
https://www.crazyforcrust.com/easy-lemon-sweet-rolls/
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